Born from a land of resilience – rising as a true symbol of authentic Japanese cuisine.
Located in Northeast Japan, Tohoku is a region composed of six prefectures: Akita, Aomori, Fukushima, Iwate, Miyagi, and Yamagata. Known for its majestic natural landscapes and harsh climate, this land has forged a people who are strong, resilient, and full of determination. From this very region, sustainable agriculture, advanced industries, and a distinctive culinary culture have emerged and flourished-ultimately becoming a refined symbol of the essence and spirit of the Land of the Rising Sun.
TOHOKU JAPANESE RESTAURANT was created as a bridge connecting the rich culinary heritage of Japan with the hearts of Vietnamese diners.
Precision in ingredient selection and wholehearted dedication in every service moment".